Milk is very important in children's diets as it is rich in nutrients that are fundamental for their development (fats, proteins, carbohydrates, minerals and vitamins) in perfectly balanced quantities. When breastfeeding is not an option and in the presence of cow’s milk intolerance, families have to follow a long “trial and error” process to find a suitable alternative, constantly keeping in mind that they may not find one thus preventing their child’s optimal development. The choice, where possible, should be for another mammal’s milk (goat or donkey) rather than on vegetable options (soya, rice, almond) which are far, in taste and nutrients, from real milk. Amalattea represents a great answer to these types of problems. The company aims at identifying and producing products which represent a real answer to intolerances. Evidence from the medical-scientific world show that goat’s milk can be a valid solution as the high digestibility of its fats, the alpha 1 casein hypoallergenicity, its richness of micronutrients such as selenium, taurine and CLA (conjugate lineolic acids) make it particularly suitable for children and people suffering from gastrointestinal problems. For more information, please visit the SCIENCE AND NUTRITION section found on the HOME PAGE